Our Jaggery Lump is a gluten-free, moist-free product that originates from India. It is best suited for commercial use and has a sharp smell with a normal taste. This jaggery lump comes in a convenient packet packaging, making it easy to store and use in various culinary applications.
FAQs of Jaggery Lump:
Q: Is this jaggery lump gluten-free?
A: Yes, our jaggery lump is gluten-free, making it suitable for individuals with gluten sensitivities.
Q: What is the moisture content of this product?
A: This jaggery lump has nil moisture, ensuring its long shelf life and quality.
Q: Where does this jaggery lump originate from?
A: This jaggery lump originates from India, known for its high-quality jaggery production.
Q: Can this jaggery lump be used for commercial purposes?
A: Yes, this product is best suited for commercial use, such as in food manufacturing or culinary businesses.
Q: How is the taste of this jaggery lump?
A: The taste of this jaggery lump is normal, making it versatile for use in various recipes and dishes.